US ROUTE 1 LOCATION – AFFLUENT COMMUNITY, town-approved, 4,000 sf commercial kitchen w separate bakery, sales, and admin areas. ALL equipment in EXCELLENT condition consisting of large-scale items – ready to work for your concept. MUST SEE TO APPRECIATE.
***A LA CARTE OR SUB–RENT SUB-LEASE AVAILABLE***
Catering, café, bakery, ghost kitchen, digital studio, retail, production, small restaurant - any concept except pizza.
Partial List
2 ea. walk in freezers
1 ea. walk-in cooler
1 ea. Hoshizaki 700 lb. machine
1 ea. Blodgett (four) deck oven
1 ea. 6 door Traulsen cooler
2 ea. Double door Traulsen coolers
1 ea. Double door Traulsen freezer
1 ea. Three door Traulsen freezer
1 ea. Ansul System
1 ea. Jackson Temp Star DW w pre-rinse and dry tables
1 ea. Bev Air Double door cooler
1 ea. Victory Double Door cooler
1 ea. Hobart Convection oven
1 ea. Groen Steamer
1 ea. Jade Range – six burn and 24” griddle.
1 ea. Hood system
2 ea. Three bay sinks
1 ea. Two bay sink
1 ea. Hand sink
__ ea. Numerous work tables – too many to list.
1 ea. Ladies and men’s restrooms
1 ea. Shower in ladies room
1 ea. Liquor storage room
1 ea. New LED lighting entire space, main kitchen on dimmer ($ 14K)
1 ea. New white ceiling tiles through out production areas ($ 6K)
2 ea. Exterior 30a receptacles to run 2 ea. refrigerated trucks (trucks not included)
1 ea. Lease hold improvements, bath fixtures (COLD A/C, Ample Parking)
1 ea. Lease assignment, 2 yr @ $ 2500 per month, yr 3 @ 2750 pm, yr 4 @ 3000 pm. yr 5 @ 3250 pm
? Second five-year term to be arranged by tenant and LL. LL will provide.
20’ leased steel exterior storage trailer @ $ 60 month (per lessor – rate is grand-fathered)
16’x 12’ chain link fence (affixed to building)
FEE FOR KITCHEN AND LEASE: $ 175K
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A LA CARTE ITEMS ( Options to Discuss )
Kitchen Smalls – significant quality and quantity
Mint condition pots, pans, racks, shelves, hanging racks, utensils, knives, bakery items, food storage, Hobart slicer, Ditto Dean Food Machine w 14 attachments, small machines, large wand, Crescor Oven, Chef’s Hatco Oven – TOO MUCH TO LIST
$ 45K – (really a must for any buyer)
Front of House Smallwares/China:
White Steelite (Monaco) china for 150+ (1,500+ pcs) ivory Shenango Staffordshire china for 350+ (3,000 pcs), Oneida Bellini & Delco Venice HEAVY silver plate cutlery (2,000+ pcs), stainless cutlery (2,000+ pcs), Riedel-style crystal stemware (1,200+ pcs) and hotel stemware (2,500+ pcs), 200+ glass racks, hd storage crates, tabletop, service, and related accessories – TOO MUCH TO LIST
$ 45K or $ 2.45 per item for lot – not to be broken up. – BUYER NOT REQUIRED TO PURCHASE
NOTE: …2,109 pieces of silver-plate flatware @ avg replacement cost of $ 20 ea.
FOH:
All Catering Design Gear –
VTG silver, antiques, 16’ skiff, sales area furniture, décor – TOO MUCH TO LIST
Negotiable, many items excluded. BUYER NOT REQUIRED TO PURCHASE.
Front of House:
Catering equipment: New 6’ stainless propane grill, 5 ea Cadco ovens, 1 ea. garland range, propane tanks, small electrics, cambros, etc. – TOO MUCH TO LIST
NEGOTIABLE - BUYER NOT REQUIRED TO PURCHASE.
LIBRARY & INVENTORY NEGOTIABLE
VEHICLES:
• 2004 GMC T7500 20’ box w lift gate $ 21,500

• 1995 Nissan UD 1400 14’ box w lift gate $ 3,000

• 2008 GMC 3500 Savannah Reefer Van w stand-by 110v $ 20,000

• 1998 GMC 2500 Savannah Reefer Van w stand-by 110v $ 15,000
*both reefers recently serviced and run cold
• 1991 Chevy G 30 Cutaway box w new V8 motor $ 13,500
• 1998 Ford Econoline w low miles $ 1,500

• 1985 Grumman Aluminum Truck w Generator – suitable for food truck conversion. $ 3,500

• All trucks have low or appropriate miles for their age and are in good condition
Total: $ 78,000
Food and liquor inventory, and the business and goodwill aspect of the sale is to be negotiated. Buyer not required to purchase.