This gluten-free food business has been up and running since 2016. What started as a small project turned into something more meaningful, a reliable brand with a loyal base of health-conscious customers. It’s based in Swedesboro, NJ, and operates out of a clean and organized workspace where products are packed and shipped daily. Everything is in place. The systems are simple, and day-to-day operations run smoothly. Orders come in through the official website, Amazon, and Shopify, and there’s still plenty of room to grow on other platforms like Walmart if someone’s ready to put in the effort.

The team includes two full-time employees and one part-time assistant. They've all been around long enough to know the ropes, and they keep the place running without constant oversight. Over the years, I’ve put in systems that make it easy to manage, even for someone new stepping into the role. I’m confident that with fresh energy and a little extra marketing, this business could grow even further. There’s a steady stream of repeat customers, and the product category is only gaining popularity.

I’ve decided to sell because I’ll be moving out of the country to start a new life with my kids. It wasn’t an easy decision, but the timing feels right. This is a good opportunity for someone who wants a clean transition into a well-established business that still has room to grow. If you're seriously interested, we can start with a signed NDA. Seller financing may be available for the right buyer.