SBA Approved-This Cincinnati landmark’s mission is rooted in sourcing the freshest local, conventional, and organic ingredients to empower everyday cooks. Whether you're a seasoned chef or just learning your way around the kitchen, this specialty food market makes high-quality, locally sourced products accessible and inspiring.
Founded in the mid-1990s this small but influential store has become a beloved regional destination for thoughtful shoppers and curious cooks. Under new leadership, the market continued to champion local agriculture and artisan producers, offering a seasonal rotation of produce and a curated array of handcrafted goods—from breads and dairy to snacks, grains, and frozen treats—mostly grown or made in the surrounding tri-state area.
One of the shop’s most unique features is its commitment to supporting emerging local brands. Makers are often invited to share samples, connect with customers, and build awareness for their products in a welcoming, food-forward setting. It’s more than a retail transaction; it’s a bridge between community, sustainability, and culinary creativity. The store also emphasizes waste reduction by offering bulk pantry staples—like organic grains, beans, and flours—and encouraging customers to bring their own containers.
Regulars know the store isn’t just a place to buy groceries—it’s a hub of conversation and culinary exchange. Shoppers and staff frequently swap recipes, cooking tips, and food stories. The atmosphere is warm, approachable, and infused with a shared love for real food.
At its core, this market is about more than what's on the shelf. It's about nourishing people with ingredients they can trust, building relationships with local producers, and reminding everyone that good food begins with good values. If you’re looking to rediscover what food shopping can be, this hidden gem offers an experience that feels as personal as it is flavorful.