This established full-service Mexican restaurant represents a premium investment opportunity in Bellingham's competitive dining market. The business operates as a turnkey establishment with a proven track record of continuous operations and an established local customer base.

Strategically positioned on a major arterial corridor connecting the United States to Canada, the restaurant benefits from high visibility and accessibility, located just six miles north of Interstate 5 and within few minutes of Bellingham city center. The property features exceptional transportation access and serves both local patrons and cross-border traffic.

The 3,528 square foot facility sits on a substantial level lot providing 20 dedicated parking spaces, addressing a critical operational requirement in the restaurant industry. The building maintains excellent structural condition and houses a comprehensive commercial kitchen designed for full-service operations, complete dining room facilities, and a fully licensed bar component.

Seating capacity accommodates 127 total guests across multiple service areas: 72 seats in the main dining room, 15 seats at the full-service bar, and 40 seats on the outdoor patio. Additional facilities include administrative office space and a detached dry storage building for inventory management.

The acquisition includes all restaurant equipment, bar fixtures, and dining room furnishings, representing significant capital investment savings for qualified buyers. The full liquor license adds substantial revenue potential and operational flexibility.

This opportunity targets experienced restaurateurs, hospitality investors, and entrepreneurs seeking an established operation in a proven market location. The combination of strategic positioning, comprehensive facilities, and turnkey readiness provides a foundation for continued operational success and potential expansion.

The business offers immediate operational capability with established systems, equipment, and market presence, minimizing typical startup risks associated with new restaurant ventures.