Turnkey, FDA-Approved Bakery Facility – 2,400 sq. ft.
This rare opportunity includes a 1,400 sq. ft. FDA-compliant bakery plus 1,000 sq. ft. of adjacent storage — a full 2,400 sq. ft. production footprint designed for efficiency and scale.
? High-Speed HFW Flow Wrapper – automated packaging like it’s already holiday rush
? Full Build-Out – convection oven, stainless prep, sinks, HVAC, 3-phase power
? FDA-Approved & Top Health Ratings – ready to produce Day One
? Leasehold Improvements – already complete, no buildout headaches
? Pinal County Advantage – lower fees, faster approvals, no city red tape
Why spend $250K–$300K and wait 6–12 months building from scratch? With this turnkey bakery, you can be producing next week — shipping cookies, brownies, cheesecakes, or co-packing for other brands.

This is not being sold as an operating business with a financial history. Instead, the value lies in the professionally built, FDA-approved bakery and its ability to save the buyer $250K+ and 6–12 months of buildout time.