Rural King County (Diner and Real Estate Package Acquisition)
Business Description
 Rare Opportunity to Control Occupancy Cost with 25 Year Mortgage  
This business is an iconic American diner that has withstood the test of time for over 25 years in King County, Washington. Located in a community with a population of under 15,000 this acquisition opportunity includes both a business that did over a million in revenue last year and the associated real estate.   
 
Known for huge portions and friendly service, the business has garnered fanfare both locally and nationally, including being featured on the Food Network’s “Diners, Drive-Ins, and Dives”, drawing patrons from nearby as well as those willing travel a distance to enjoy the experience. The business is situated on a 10,000 square foot lot in a single occupant building constructed in 1970 with 3,156 square feet of floor space and an additional vacant lot that is currently used for customer parking. Opening at 6:00 AM seven days a week, the menu features traditional breakfast fare such as scrambles, hashes, omelets, steak & eggs, pancakes, waffles, and French Toast along with traditional morning cocktails before transitioning to comfort food and satisfying lunch & dinner favorites. On location sales are augmented by delivery services (Doordash).
The staff of the business fluctuates between 15-20 full & part-time individuals depending on seasonality including a chef acting as store manager. Current ownership provides executive oversight and administrative support for the business, but is not involved in day-to-day store operations.
Known for huge portions and friendly service, the business has garnered fanfare both locally and nationally, including being featured on the Food Network’s “Diners, Drive-Ins, and Dives”, drawing patrons from nearby as well as those willing travel a distance to enjoy the experience. The business is situated on a 10,000 square foot lot in a single occupant building constructed in 1970 with 3,156 square feet of floor space and an additional vacant lot that is currently used for customer parking. Opening at 6:00 AM seven days a week, the menu features traditional breakfast fare such as scrambles, hashes, omelets, steak & eggs, pancakes, waffles, and French Toast along with traditional morning cocktails before transitioning to comfort food and satisfying lunch & dinner favorites. On location sales are augmented by delivery services (Doordash).
The staff of the business fluctuates between 15-20 full & part-time individuals depending on seasonality including a chef acting as store manager. Current ownership provides executive oversight and administrative support for the business, but is not involved in day-to-day store operations.
About the Business
Real Estate
- Owned or Leased
- Owned
- Included in asking price
- Building Sq. Ft.
- 3,156
About the Sale
- Transition Support
- The seller will provide an appropriate amount of transition training/consulting to facilitate a smooth transfer of ownership.
- Financing Options
- The seller will finance a portion of the sale price for a qualified buyer.
Listing Info
- ID
- 2435683
- Listing Views
- 15
 Listing ID: 2435683 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.



















 
                            