Now is your chance to own a fully equipped commercial kitchen with a built-in seafood brand and multiple income streams. Even better? Kitchen rental income now exceeds the lease, meaning your core overhead is already covered. That’s right — you own the kitchen, and others pay the rent.

In 2022, the business surpassed $900K in revenue with $250K net income, proving what’s possible with the right operator. A newly secured farmers market just added another $10,000 in annual profit, with more room to grow.

? Why This Opportunity Stands Out
• Rent-Free Ownership – Commissary kitchen rentals exceed the lease payment
• Diverse Revenue Streams – Farmers markets, home delivery, wholesale, rentals
• Turnkey Facility – Walk-in refrigerators, freezers, smokers, hood systems & more
• Signature Products – Smoked salmon & proprietary poke sauce ready for retail
• Built to Scale – Add online sales, subscription delivery, catering, private label
• Expansion-Ready – Adjacent unit available for growth or event space
• In-Demand Asset – Kitchen is actively leased by bakers, chefs, and food startups

? Perfect for:
• Food entrepreneurs and chefs ready to launch
• Meal prep, catering, and ghost kitchen operators
• Private label manufacturers
• Investors seeking passive revenue from kitchen rentals
• Seller financing is available for the right buyer.

This isn’t just a business—it’s a launchpad for your next big idea.
• Infrastructure built
• Overhead covered
• Growth baked in

Inquire now to turn this kitchen into your platform for culinary success.