After many years in the "family business", and driven by a passion for the industry, the owner decided to open their own establishment. Over the past two years, the business has been built from the ground up, with a strong commitment to using fresh, high-quality ingredients. The company is family-owned and operated, with a focus on delivering exceptional products and service, serving wood-fired pizza and select Italian dishes. It needs only to continue to expand its reach to a larger customer base throughout the local area, attract more patrons and increase brand awareness through social media platforms and direct mail initiatives.