This family-owned bakery, established 24 years ago, is a thriving operation renowned for custom wedding cakes, specialty pastries, and exceptional customer service. Founded by a Master Pastry Chef with 50 years of experience, the business has built a loyal customer base and strong community presence, serving high-profile clients with award-winning creations. Located in a high-traffic leased commercial space, it features a modern display area, consultation space, fully equipped kitchen with walk-in freezers and refrigerators, and ample storage. Revenue is diversified, with 40% from retail sales (cakes, cookies, cupcakes, pastries) and 60% from 20 consistent wholesale accounts supplying local stores, hotels, and country clubs. Recent upgrades include enhanced kitchen equipment and improved online presence. Growth opportunities include expanding wholesale distribution, developing an e-commerce platform, and increasing community engagement through workshops. Marketing relies on word-of-mouth, with potential for growth via targeted advertising. Operated by the owners (40-50 hours/week each) and one part-time employee (30 hours/week), the business requires basic baking skills and management knowledge. The owners offer two months of training for a smooth transition. The sale includes the established brand, customer lists, proprietary recipes, website, and social media accounts. Relocatable and with minimal competition due to its unique offerings, this turnkey bakery is poised for continued success as the owners retire.