Looking to own an independent, well-run restaurant? This Bar and Grill for Sale has been a favorite in the community, with annual sales of over $350,000. This makes it a fantastic investment for a hands-on owner-operator who is ready to be their own boss and dive into a turnkey business.
This Bar and Grill for Sale is fully furnished and equipped with high-quality items, including a hood, a grease trap, multiple fryers, a 6-burner stove, a flat top, and much more. The layout has been optimized for a fast-paced, efficient operation, meaning you won't need to spend time or money on setup. Walk in, turn on the lights, and start serving customers from day one. With no franchise fees or corporate rules, you can take this independent concept and make it your own. Tailor the menu, adjust hours, and add new items that fit your unique vision for the business.
At We Sell Restaurants, we have financing options to help you get started quickly. We work with lenders who offer unsecured loans for qualified buyers. With good credit, you could be approved and in ownership without waiting months for funding. This quick access to capital means you can step into ownership seamlessly and begin benefiting from the business's revenue immediately.
This fully staffed restaurant is perfect for anyone seeking a restaurant with growth potential. You'll have the freedom to expand hours, introduce new offerings, or even add catering services. The turnkey nature and established customer base provide stability and security, while the low rent and strong sales history keep it profitable.
The easy-to-manage 5,000 square feet of space lends itself perfectly to multiple growth opportunities for the current concept or your dream restaurant. Growth opportunities depend on traffic. This restaurant has over 15,000 cars drive by every day. A great location that is convenient to clients in a wide area.
An attractive lease is in place with an affordable monthly rent of just $2,200 per month. The current lease is valid through March 2027.
Don't miss this chance to own a successful, independent restaurant with all the pieces in place for continued growth and success.
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