Imagine walking into your own thriving Mediterranean restaurant where everything's already set up for success. This beautifully renovated Staten Island gem has been consistently performing on average $17,000+/- weekly sales with full financials to review.

Here's what makes this opportunity special: you're getting a turnkey operation that's already proven itself. The previous owner of this space had a popular Greek Mediterranean grill before retiring and selling the business to the current Turkish Mediterranean Grill owners. The best part - you can keep what's working or make it completely your own!

You'll love the smart layout. There are two full kitchens - one upfront where customers can watch the magic happen, and another in back for serious prep work. No basement headaches here; there's an attic for all your storage needs. The dining area? Bright, modern, spacious, and designed to make your guests feel right at home.

Your revenue streams are already diversified. Orders flow in from dine-in customers, third-party delivery platforms, and the restaurant's own website. With rent at just $3,477 monthly, you're looking at healthy profit margins from day one.

Want to grow? There's untapped potential everywhere. Local and Social Media marketing could attract more business. You could also add alcohol service, or set up outdoor seating, or even expand into the corner space next door for just $1,000 more monthly.

This 1,250+/- square foot space sits in a high-visibility location with an attractive lease already in place. Whether you're an experienced restaurateur ready to step into something profitable or someone with a vision for their own concept, this place delivers flexibility and proven success.

The seller can even deliver it vacant if you prefer a clean slate and better pricing. Ready to make this yours?