HWY 101 INDIAN Restaurant

Asking Price$999,999

Cash Flow
Not Disclosed

EBITDANot Disclosed

Gross Revenue

Inventory$10,000
Not included in asking price
FF&ENot Disclosed

Real Estate$850,000
Included in asking price
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HWY 101 INDIAN Restaurant


Asking Price$999,999

Cash Flow
Not Disclosed

EBITDANot Disclosed

Gross Revenue

Inventory$10,000
Not included in asking price
FF&ENot Disclosed

Real Estate$850,000
Included in asking price
Business Description
Excellent Reputation: 4.5+ stars on Yelp and Tripadvisor with glowing reviews calling it "the best Indian food on the Oregon Coast," "amazing atmosphere," and "top-notch service." Loyal local following plus heavy tourist traffic.
Prime Location: High-visibility spot on Highway 101 in the Wecoma District with ample parking. Benefits from Lincoln City's year-round tourism (beaches, outlets, casinos) and seasonal peaks.
Fully Equipped & Turnkey: Modern kitchen with tandoor oven, full bar, stylish interior remodel, POS system, and all fixtures included. Open 7 days a week with lunch/dinner service, takeout, and delivery options established.
Growth Potential: Room to expand catering, events, or seasonal promotions in this underserved niche for Indian cuisine on the coast.

Ideal for an experienced operator or family looking to step into a profitable, well-established business in a scenic coastal town. Serious inquiries only – financials available upon NDA.
Contact for more details, pricing, and viewing. Don't miss this rare chance to own a standout restaurant in beautiful Lincoln City!

FF&E $150,000
About the Business
Years in Operation
1
Employees
6 (6 Full-time)
Facilities & Assets
Comfortable seating arrangements with tables and chairs
Ambient lighting, such as chandeliers or wall sconces.
Decorative items like murals, plants, or partitions for privacy in larger spaces.
Service counters or buffet setups for thali meals.
Tandoor oven: A cylindrical clay oven essential for North Indian dishes like naan, kebabs, and tandoori chicken. Often charcoal-fired for authentic smoky flavor.
High-powered gas burners or ranges for curries, stir-frying, and boiling.
(And many more)
Market Outlook / Competition
Lincoln City, a coastal town on the Oregon Coast, has a relatively small but growing population that supports a vibrant restaurant scene, largely driven by tourism. As of 2025 estimates, the city's population is around 10,000 to 10,400 residents, with a median age of about 50 and a median household income of roughly $56,000. The demographic skews older, with only about 16% under 18 and a working-age population (18-64) at 56%, suggesting a market that favors casual, affordable dining over trendy or youth-oriented spots.
Opportunities for Growth
Amid ongoing labor shortages and rising costs in the restaurant industry (projected to continue into 2025), Taste of India can adopt automation and technology to streamline operations, potentially cutting labor expenses by 10-50% without sacrificing service quality. These approaches allow staff to focus on high-value tasks like customer interaction while automating repetitive ones.
Real Estate
Owned or Leased
Owned
Included in asking price
Building Sq. Ft.
3,000
About the Sale
Seller Motivation
Managment issues
Transition Support
We will be with you the entire way.
Listing Info
ID
2452346
Listing Views
Business Location

Contact Seller

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Business Listed by: Ishaan Johal

Listing ID: 2452346 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.


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