ESTABLISHED DICKEY'S BARBECUE PIT FRANCHISE OPPORTUNITY - LANCASTER, CA

This well-established Dickey's Barbecue Pit franchise represents a turnkey restaurant investment in Lancaster, located in northern Los Angeles County's growing Antelope Valley region. The business has demonstrated consistent operational performance with annual revenues ranging from $800,000 to $900,000.

OPERATIONAL HIGHLIGHTS:
• Semi-absentee ownership model enabling flexible management structure
• Authentic barbecue preparation utilizing on-site hickory wood burning pit
• Comprehensive service offerings including contactless delivery, curbside pickup, and carryout
• Diversified revenue streams with $40,000 in annual catering sales
• 2,600 square feet of operational space with 80-seat dining capacity

FACILITY & EQUIPMENT:
The fully equipped commercial kitchen features professional-grade assets including walk-in cooler and freezer units, dual heated holding/proofing cabinets, dual deep fryers, four-burner commercial stove, under-counter refrigeration and freezer units, commercial food warming equipment, Ole Hickory BBQ pit, 7.5-foot Type 1 ventilation hood, soft-serve ice cream machine, and Bunn tea brewing system.

FINANCIAL STRUCTURE:
Monthly lease obligation of $8,700 includes water, waste management, common area maintenance, and pro rata property taxes, providing predictable occupancy costs.

LOCATION ADVANTAGES:
Situated in Lancaster, a charter city serving the Antelope Valley's expanding residential and commercial market in the western Mojave Desert region of Southern California.

This franchise opportunity offers an established brand presence, proven operational systems, and strong revenue performance in a growing market area.