This mobile donut and beverage business offers a unique opportunity to operate at festivals, private events, schools, breweries, corporate campuses, and more—with minimal fixed overhead and maximum flexibility.

This is not your average food truck. The business features a vibrant, show-stopping setup that draws in crowds and keeps lines steady. Onboard equipment is designed for efficiency and speed, turning fresh mini donuts and drinks into real-time profits. Customers love the live cooking experience as much as the product itself.

Business Highlights:

• Eye-catching mobile unit with compact footprint

• No brick-and-mortar lease or utilities

• Events-based schedule means you choose your hours

• Hot mini donuts made fresh on-site = instant customer gratification

• Multiple revenue streams including private bookings, festivals, and pop-ups

• Built-in marketing advantage—people want to take photos and share

• Easy to operate with minimal staff