Established Ramen restaurant with beer & wine license
Business Description
Step into immediate profitability with this turnkey ramen restaurant that eliminates every startup risk while delivering proven cash flow from day one. You'll bypass years of uncertainty and customer acquisition challenges by acquiring seven years of established operations, loyal clientele, and refined systems that generate consistent revenue.
Your competitive advantage starts with the valuable beer and wine license - a profit multiplier that significantly increases average ticket sizes when customers pair premium sake and craft beer with their meals. While competitors struggle without alcohol service, you'll capture higher margins and extended dining experiences that boost your bottom line.
You'll enjoy exceptional work-life balance with strategic operating hours Tuesday-Saturday 12-10 PM and Sunday 12-7 PM. Every Monday becomes your personal day while you capitalize on high-profit dinner service when customers spend most freely. This schedule maximizes revenue potential during peak dining periods while preserving your quality of life.
Your location delivers built-in marketing with 27,000-39,000 daily vehicle impressions on this busy intersection. In community-focused Boynton Beach, you'll benefit from neighborhood loyalty where first-time visitors become regular customers who drive sustainable revenue growth.
You'll inherit invaluable assets that typically take years to develop: established supplier relationships ensuring consistent food costs, proven recipes that customers love, positive online reputation, and operational systems that run smoothly. This means immediate cash flow without the typical 2-3 year ramp-up period new restaurants face.
The authentic ramen category offers recession-resistant appeal - comfort food that customers crave repeatedly regardless of economic conditions. You're entering a growing market segment with built-in customer retention and expansion opportunities.
Your investment delivers immediate returns through existing cash flow while positioning you to scale revenue through catering, delivery expansion, or additional locations. This proven business model eliminates guesswork and accelerates your path to restaurant ownership success.
Your competitive advantage starts with the valuable beer and wine license - a profit multiplier that significantly increases average ticket sizes when customers pair premium sake and craft beer with their meals. While competitors struggle without alcohol service, you'll capture higher margins and extended dining experiences that boost your bottom line.
You'll enjoy exceptional work-life balance with strategic operating hours Tuesday-Saturday 12-10 PM and Sunday 12-7 PM. Every Monday becomes your personal day while you capitalize on high-profit dinner service when customers spend most freely. This schedule maximizes revenue potential during peak dining periods while preserving your quality of life.
Your location delivers built-in marketing with 27,000-39,000 daily vehicle impressions on this busy intersection. In community-focused Boynton Beach, you'll benefit from neighborhood loyalty where first-time visitors become regular customers who drive sustainable revenue growth.
You'll inherit invaluable assets that typically take years to develop: established supplier relationships ensuring consistent food costs, proven recipes that customers love, positive online reputation, and operational systems that run smoothly. This means immediate cash flow without the typical 2-3 year ramp-up period new restaurants face.
The authentic ramen category offers recession-resistant appeal - comfort food that customers crave repeatedly regardless of economic conditions. You're entering a growing market segment with built-in customer retention and expansion opportunities.
Your investment delivers immediate returns through existing cash flow while positioning you to scale revenue through catering, delivery expansion, or additional locations. This proven business model eliminates guesswork and accelerates your path to restaurant ownership success.
About the Business
- Years in Operation
- 7
- Employees
- 2 Full-time
Dishwasher and server to stay on - Facilities & Assets
- Great street front location in the center of town and one mile from the beach.
Dual entries from the main street and attached 494 apartment complex -with parking garage.
Adjacent are a packing/shipping store for auto-returns and Publix is across the street.
ADDT is 27.5k North/South hwy and 39 k for the intersecting East/West road. - Market Outlook / Competition
- Rated 4.5 / 5 with 128 Yelp reviews, its one of the highest in the area.
- Opportunities for Growth
- This prime location is one mile direct to the beach and in the Center of downtown.
The town's population is a growing one with new condo buildings in process as well as an active BB CRA.
Real Estate
- Owned or Leased
- Leased
- Building Sq. Ft.
- 1,229
- Rent
- $2,644.00 per month
- Lease Expiration
- 8/23/2026
About the Sale
- Seller Motivation
- retirement
- Transition Support
- Owner will accomodate
Listing Info
- ID
- 2470410
- Listing Views
- 129
Listing ID: 2470410 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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