This established cheese producer offers a delightful array of handcrafted dairy products. Known for its artisanal approach, it produces a variety of cheeses.

The operation combines traditional methods with modern efficiency, ensuring consistent quality and flavor. It's a place where passion for dairy craftsmanship meets a commitment to high-quality ingredients, resulting in products cherished by a loyal customer base. The business presents a unique opportunity to acquire a thriving, well-regarded enterprise in the specialty food sector.
The current owner founded the business in 2018, and opened their current location in mid-2019.

Potential Growth
The current facility has state-of-the-art equipment and could handle double the current production.

A key opportunity for growth is to work with national distributors and grocery chains to have the product featured in more locations, and participating in more national food expos to raise additional awareness of the products.

Competitive Overview
As a specialty cheese producer, there is limited local competition. However, there is a rising artisan cheese-making culture taking place in Utah, as more people are looking for locally-produced, less processed foods.

FF&E includes the manufacturing equipment, specialized coolers, molds, utensils, general furniture and a refrigerated van. Leasehold improvements are included in the total for FF&E.