$566K Revenue Chinese Restaurant – $77K Profit + Strong Traffic

Asking Price$150,000

Cash Flow

EBITDANot Disclosed

Gross Revenue$566,650

InventoryNot Disclosed

FF&ENot Disclosed

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$566K Revenue Chinese Restaurant – $77K Profit + Strong Traffic


Asking Price$150,000

Cash Flow

EBITDANot Disclosed

Gross Revenue$566,650

InventoryNot Disclosed

FF&ENot Disclosed

Business Description
This is a rare opportunity to acquire a well-established and highly profitable Chinese and Indonesian restaurant located in Northeast San Antonio.

The business generates approximately $566,000 in annual revenue with a net income of approximately $77,000, providing consistent and reliable cash flow for a new owner.

Operating for over 10 years, the restaurant has built a loyal and repeat customer base, supported by strong lunch traffic from surrounding offices and businesses. The concept is uniquely positioned with a combination of Chinese and Indonesian cuisine, differentiating it from typical competitors in the area.

The business is currently operated under an absentee ownership model, presenting an immediate opportunity for a hands-on owner to significantly increase profitability by optimizing labor and reducing expenses.

The restaurant operates from a 3,066 sq. ft. facility with a fully equipped commercial kitchen, efficient workflow, and high-visibility location with ample parking. Rent is approximately $3,550 per month with a long-term lease in place and renewal options available.

Revenue is driven through dine-in, takeout, and established delivery platforms such as DoorDash and Uber Eats, creating multiple consistent income streams.

This is a true turnkey operation with all equipment, systems, recipes, and vendor relationships included, allowing a new owner to step in and operate immediately.

This opportunity is ideal for:

Owner-operators seeking immediate cash flow
First-time buyers entering the restaurant industry
Buyers looking for a stable, proven concept

With strong financial performance, low overhead, and clear opportunities to increase margins, this business offers both stability and upside potential.
About the Business
Years in Operation
13
Employees
5 (4 Full-time, 1 Part-time)
Experienced kitchen and service staff in place, allowing for smooth daily operat
Facilities & Assets
3,066 sq. ft. restaurant space with fully equipped commercial kitchen including wok station, fryers, walk-in cooler, multiple freezers, prep stations, and storage. Efficient layout designed for high-volume takeout, dine-in, and delivery operations.
Market Outlook / Competition
The business operates in a high-demand segment with consistent demand for takeout and delivery. Its established reputation, loyal customer base, and unique cuisine offering provide a competitive advantage in the local market.
Opportunities for Growth
Opportunities include transitioning to owner-operator to increase margins, opening Sundays, expanding catering services, and increasing digital marketing to drive additional revenue and customer acquisition.
Real Estate
Owned or Leased
Leased
Building Sq. Ft.
3,066
Rent
$3,550.00 per month
About the Sale
Seller Motivation
Owner is pursuing other business opportunities.
Transition Support
Seller will provide 2–3 weeks of training covering daily operations, recipes, staff management, vendor relationships, and delivery platforms to ensure a smooth transition.
Financing Options
Seller may consider flexible terms for qualified buyers.
Listing Info
ID
2491344
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Business Listed by: Brock Duncan BizBroker+

Listing ID: 2491344 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.


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