This turnkey wholesale pastry production facility represents a comprehensive asset sale opportunity in Winter Park, Florida. The operation features a fully equipped commercial bakery with European-grade pastry equipment designed for high-volume production and quality output.

Facility Infrastructure:
The stand-alone building provides dedicated commercial space with on-site parking, integrated security systems, surveillance cameras, and remote temperature monitoring capabilities. The facility maintains professional-grade environmental controls essential for pastry production operations.

Equipment Package:
The asset sale includes rotating convection ovens, pasteurization equipment, commercial dough sheeters, depositors, blast freezing systems, walk-in cooler and freezer units, professional storage racks, and comprehensive inventory management systems. Advanced packaging equipment supports retail-ready product finishing and distribution requirements.

Distribution Assets:
A refrigerated delivery vehicle is included in the asset package, providing immediate cold-chain distribution capabilities for wholesale and catering operations.

Revenue Stream Capabilities:
The facility configuration supports multiple market channels including wholesale distribution, catering services, and retail operations. The equipment layout and capacity enable diversified product offerings across various pastry categories.

Optional Enhancements:
Additional assets available include proprietary recipe documentation, established customer databases, and comprehensive operational training programs to facilitate business continuity.

This asset sale provides immediate market entry for established food service operators or expansion opportunities for existing bakery businesses seeking commercial-grade production capabilities in the Central Florida market.