TURNKEY GRAB-AND-GO FOOD KIOSK - PRIME DTLA LOCATION

Operational Overview:
This is an asset sale of a fully operational grab-and-go food kiosk located at The Bloc, 700 W 7th Street, Downtown Los Angeles. The business operates as a turnkey retail concept requiring no on-site food preparation, kitchen facilities, or cooking equipment.

Location Analytics:
- Strategic position in "Macy's" Plaza with direct proximity to Metro Center subway station - Macy's has been leased by BALLERS LA. Ballers is transforming the former 100,000-square-foot Macy's at The Bloc in Downtown LA into a massive, high-end social sports club, opening in late summer/Q2 2026. Founded by Equinox veterans, the venue will feature 18 pickleball courts, 4 padel courts, 5 golf simulators, 2 soccer fields, bars.

- Surrounded by high-traffic generators: Macy's, Sheraton Hotel, Uniqlo, Alamo Theatre, Joey, Starbucks, and UCLA Hospital
- Located between two major hospitality anchors (Joey restaurant and Sheraton Hotel)
- Heavy pedestrian flow from surrounding commercial and transit infrastructure

Financial Structure:
- Monthly base rent: $1,500 (inclusive of utilities)
- Percentage rent breakpoint has never been triggered, indicating favorable lease terms
- Current operation shows positive cash flow with profit margins enhanced by low overhead structure
- No franchise fees or royalty obligations

Operational Efficiency Metrics:
- Zero kitchen infrastructure - eliminates food prep labor costs, equipment maintenance, and health department complexities - existing business is run with a co-packing who delivered prepared foods daily
- Vendor-supplied prepackaged inventory model reduces waste and spoilage
- Simple staffing model supports potential absentee ownership with single employee operation
- Established supply chain with daily fresh delivery system

Revenue Channels:
- Primary: Walk-in retail sales from high foot traffic location
- Secondary: Delivery platforms (Grubhub, UberEats, DoorDash) serving immediate market area
- Current sales generated entirely through organic word-of-mouth marketing

Growth Opportunity Analysis:
- Untapped marketing potential - no current advertising or promotional activities
- Extended operating hours opportunity (breakfast, dinner, weekend service)
- Menu expansion possibilities subject to center exclusivity review
- Scalable model suitable for multi-location replication

Competitive Advantages:
- Below-market rent at $1,500/month in premium DTLA location
- No cooking requirements eliminate significant operational complexities
- Established customer base and vendor relationships
- Flexible concept allows for pivot to different prepackaged food categories

Asset Sale Includes:
- All existing equipment and fixtures
- Established vendor relationships and supply chain
- Lease assignment rights
- Operating procedures and systems

Ideal Buyer Profile:
- Food entrepreneurs seeking low-barrier market entry
- Existing restaurant operators looking for expansion opportunities
- Investors focused on cash-flowing retail assets with growth potential

Seller Motivation: Family relocation
Financing: Cash transactions preferred, no seller financing available

Due Diligence Note: Direct employee contact prohibited. All inquiries must be processed through broker with executed NDA.