A recently opened, fully-equipped pizzeria in downtown Morgan Hill is for sale due to the owner's health issues. The 1,500 sq. ft. restaurant has a renovated space, a high-capacity pizza oven and a skilled chef willing to train the new owner. The current owners invested approximately $150,000 in renovations, featuring modern furniture, stylish fixtures and high-quality equipment. The chef/owner is willing to stay on for a month to train the new owner in crafting his signature pizzas, ensuring the continuation of the restaurant's exceptional quality. Huge growth potential exists through extending hours of operation and obtaining a beer and wine license.